Serving Size: 8⠀⠀⠀⠀⠀⠀⠀⠀⠀Ingredients:⠀⠀⠀⠀⠀⠀⠀⠀⠀Pie Crust1 cup almond flour1/4 cup flaxseed, ground1/3 cup coconut flour1 tbsp psyllium husk1 tsp baking powder1/2 tsp salt1 tbsp olive oil1 egg1/4 cup water, cold⠀⠀⠀⠀⠀⠀⠀⠀⠀Filling10 oz mushrooms, chopped4 eggs7 oz parmesan cheesesalt and pepper to tasteoil cooking spray⠀⠀⠀⠀⠀⠀⠀⠀⠀Instructions:⠀⠀⠀⠀⠀⠀⠀⠀⠀Crust1. In a bowl, mix together the almond flour, psyllium husk, coconut flour, baking powder, […] More
Stuffed Bacon MushroomsServing Size: 12 mushrooms⠀⠀⠀⠀⠀⠀⠀⠀⠀Ingredients:1 tbsp butter12 golden mushrooms, larger ones6oz. bacon, cooked & chopped8oz. cream cheese1/4 cup parmesan cheese1 tbsp dried chivessalt and pepper, to tastecayenne pepper, optional ⠀⠀⠀⠀⠀⠀⠀⠀⠀Instructions:1. Turn the oven to 375°F first.2. Eliminate the mushroom stalks.3. Chop the stems.4. Under medium-high heat in a skillet, melt butter.5. Add chopped stems […] More
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