Low-Carb Pork and Green Beans are yummy but for Keto users. If you are following a Keto diet, it is best for you to add it to your weekly Keto diet plan. Within 12 minutes, it will be ready to serve and enjoy. Low-Carb Pork and Green Beans is a Keto diet but not high-in-fats. It is a low-carb diet. Let’s know what ingredients are required to prepare Low-Carb Pork and Green Beans.
Ingredients to Make Low-Carb Pork and Green Beans
Serving People: 4, Prep time: 2 min, Cook time: 10 min, Total time: 12 min
750 grams of green beans trimmed
4 cloves fresh garlic minced
4 cm fresh ginger that minced
¼ cup of soy sauce (wheat-free)
750 grams minced pork
½ teaspoon sesame oil
8 spring onions
Ghee for stir-flying
Recipe of Low-Carb Pork and Green Beans
Take a pan, insert ghee in it and place the pan over medium heat.
Stir-fry pork at least for 2 minutes unless the pork becomes browns and caramelizes.
Now set cooked mince aside
Add some more ghee with green beans, stir-fry for about 2 minutes.
Slow the heat. Add spring onions, soy sauce, garlic and ginger, sesame oil to green beans and stir-fry for more 2 minutes.
When onions, garlic, and gingers will be cooked, add mince back to the pan. Mix it well until everything is piping hot.
Low-Carb Pork and Green Beans are ready to serve. Serve this Keto friendly Low-Carb Pork and Green Beans.
Nutrition in Low-Carb Pork and Green Beans
Low-Carb Pork and Green Beans is a Keto-friendly diet having the following nutrients in it.